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Tradition, seasonality and the essence of a farmhouse
À la carte
Dishes you’ll always fancy: homemade recipes, seasonal flavours and an à la carte selection designed so you can find exactly what you’re in the mood for at any moment.
À la carte
Starters
Bread with tomato
€4.00
Croquette of the day
(Stew, mushroom, chicken, Iberian ham, smoked aubergine…)
€2.50
Bravas de "traca i mocador"
Cooked over embers, fried, with brava sauce and “mountain caviar”
€9.00
Broken eggs
With garlic prawns, Iberian ham or Padrón peppers
€16.00
Our snails
With aromatic herbs and flambéed
€23.00
Goat’s cheese salad
With semi-confited tomato, nuts and balsamic cream
€16.00
Can Panyella Salad
With burrata, chistorra, Iberian ham and truffle
€18.00
Our cannelloni
Filled with chicken, beef and pork, with mushroom and truffle béchamel
€14.00
Layered roasted vegetable timbale
With goat’s cheese
€16.00
Grilled vegetables
Con romesco
€16.50
Rice dishes / fideuà baked in a tray
Minimum 2 people. Price per person
Seafood or black rice
€19.00
Pork ribs and octopus
€19.00
Brothy rice with lobster
€25.00
With vegetables and mushrooms
€19.00
Meat and fish
Botifarra from Carns Romeu
€16.00
Marinated chicken thigh
€16.00
Cap i pota
€16.00
Tender braised pork cheek in red wine
€17.00
Lamb ribs and chops
€26.00
Grilled duck breast
€26.00
Dry-aged beef entrecôte “Vetus”
€28.00
Beef fillet
€28.00
Grilled pork ribs
€18.00
Baked cod in a tray
€18.00
Slow-cooked beef
€27.00